Microorganisms, such as bacteria, fungi, and algae, play vital roles in ecosystems by decomposing organic matter, recycling nutrients, and forming the basis of food chains. In human life, they aid in digestion, produce essential vitamins, and are used in biotechnology for antibiotics, food production, and waste treatment.
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Microorganisms play a vital role in ecosystems by decomposing organic matter, cycling nutrients like nitrogen and carbon, and supporting plant growth through symbiosis. In human life, they aid in digestion, boost immunity, and produce essential products like antibiotics, vitamins, and fermented foods. These tiny organisms are critical for maintaining ecological balance and promoting health and industry.
Microorganisms play a vital role in ecosystems and human life by performing essential functions such as nutrient cycling, decomposition, and supporting plant growth. In ecosystems, they break down organic matter, recycling nutrients like carbon, nitrogen, and phosphorus back into the environment, which supports plant and animal life. In human life, microorganisms are crucial for digestion, with bacteria aiding in food breakdown, and they contribute to the production of foods like yogurt, cheese, and antibiotics. Additionally, microorganisms help in bioremediation, breaking down pollutants, and in maintaining immune system health by balancing beneficial bacteria in the body.